Ingredients:

• 1 slice of watermelon

• 1 green lime

• 5g jasmine green tea

• 30ml sugar syrup

• Ice cubes

Instructions:

1. Brew 5g of jasmine green tea with 300ml of boiling water. Let it steep for 10 minutes, then strain to get the tea concentrate.

   • Allow it to cool, then add 30ml of sugar syrup and stir well. Refrigerate the tea.

2. Cut the watermelon into small pieces.

   • Thinly slice the lime.

3. Put the watermelon and a few lime slices into a bowl. Lightly mash until crushed.

4. Add ice cubes, lime slices, and the jasmine tea concentrate. Stir well and enjoy.