This recipe gives you a fun twist on the classic piña colada, perfect for your next gathering or a relaxing evening at home. You’ll enjoy the blend of tropical flavors with a little kick that makes this drink memorable.

➤ Ingredients:
• 2 ounces coconut rum
• 1 ounce pineapple juice
• 1 ounce cream of coconut
• 1 ounce heavy cream
• 1 ounce blue curaçao
• 1 cup crushed ice
• Fresh pineapple slices and cherries for garnish

➤ Step By Step:
1. Start by gathering all your ingredients and a blender.
2. In the blender, combine the coconut rum, pineapple juice, cream of coconut, heavy cream, and crushed ice.
3. Blend on high until the mixture is smooth and creamy.
4. Pour the blended mixture into a glass.
5. Slowly add the blue curaçao on top for a beautiful layered effect.
6. Garnish your drink with fresh pineapple slices and cherries.
7. Serve immediately and enjoy your refreshing colada.

• Servings: 1 large drink

Enjoy