
Homemade Garlic Bread
This easy homemade garlic bread is soft, flavorful, and perfect to accompany any meal! ππ§β¨
π Ingredients:
-
250g all-purpose flour
-
1 teaspoon baking powder
-
½ teaspoon salt
-
150ml warm water
-
2 tablespoons olive oil
-
4 cloves garlic, minced
-
2 tablespoons melted butter
-
Fresh parsley, chopped (to taste)
πΉ Instructions:
1οΈβ£ Prepare the Dough
-
In a bowl, mix flour, baking powder, and salt.
-
Add warm water and olive oil, then knead until a smooth dough forms.
-
Cover and let it rest for 15 minutes.
2οΈβ£ Shape the Bread
-
Divide the dough into small portions or roll it out into a flatbread shape.
-
Place on a parchment-lined baking tray.
3οΈβ£ Make the Garlic Butter
-
Mix melted butter with minced garlic and chopped parsley.
4οΈβ£ Brush & Bake
-
Preheat oven to 180°C (350°F).
-
Brush the dough generously with the garlic butter mixture.
-
Bake for 20-25 minutes or until golden brown.
5οΈβ£ Enjoy!
Serve warm and enjoy your homemade garlic bread with soups, pasta, or your favorite dishes! ππ₯
π Tip: Add grated Parmesan cheese for extra flavor! π§
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