Fresh, fruity, and oh-so-refreshing – the perfect sip for sunny days!

🌿 Ingredients:

• 1 cup fresh pineapple, diced

• 1 ripe kiwi, peeled and sliced

• 1/4 cup fresh mint leaves, plus extra for garnish

• 1 lime, juiced

• 2 tbsp simple syrup (adjust to taste)

• 2 oz white rum

• Club soda, to top

• Ice cubes

---

🥃 Instructions:

1. Muddle the Fruits & Mint

   • In a sturdy glass or cocktail shaker, add the pineapple, kiwi slices, mint leaves, and simple syrup.

   • Gently muddle to break down the fruit and release the mint's aroma.

2. Add the Lime & Rum

   • Pour in the lime juice and white rum.

   • Give it a gentle stir to combine all the flavors.

3. Serve It Up

   • Fill a highball or cocktail glass with ice.

   • Strain or pour the mixture over the ice (include some fruit chunks if you like it rustic).

   • Top with club soda for a fizzy finish.

4. Garnish & Enjoy

   • Add a sprig of mint and a slice of kiwi or pineapple for garnish.

   • Serve immediately and sip the tropical freshness!

---

✨ Tips:

• Want it sweeter? Add more simple syrup or use flavored rum.

• For a non-alcoholic version, skip the rum and add a splash of pineapple juice instead!

---

This mojito is like a mini vacation in a glass 🌴🍍🥝 Let me know if you’d like a styled graphic for it too!