by Tasty Food Recipes
Frozen, fruity, and fun – these slushy shots bring the party!

✨ Ingredients:

• 6 oz silver tequila

• Juice of 3 limes (reserve 1 lime rind for rimming)

• 2 tbsp honey

• 1 cup ice

• Coarse salt or margarita salt (for glass rims)

• Chopped strawberries, pineapple, blackberries, and raspberries (for layering in the shots)

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🧊 Instructions:

1. Prep the Glasses

   • Rub the rim of each shot glass with the reserved lime rind.

   • Dip the rims into coarse salt to coat. Set aside.

2. Blend the Slushy Mix

   • In a blender, combine tequila, lime juice, honey, and ice.

   • Blend until it reaches a smooth slushy texture.

3. Assemble the Shots

   • Add a spoonful of chopped fruit (strawberries, pineapple, blackberries, raspberries) into the bottom of each salt-rimmed shot glass.

   • Carefully pour or spoon in the slushy mix on top.

4. Serve & Sip

   • Garnish with a mini lime wedge or berry if desired.

   • Serve immediately for that frosty kick!

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💡 Tips:

• Use agave syrup instead of honey for a vegan version.

• Freeze the fruits slightly beforehand for an extra chill factor.

• Want a tropical twist? Add a splash of pineapple juice to the blend!

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These mini margarita slushies are bursting with flavor and perfect for warm days or festive nights. Want it in a cute image format too? Just say the word! 🍹💃✨