Creamy, crunchy, and fruity – this bowl is packed with textures and tropical vibes!

🥥 Ingredients:

• 1 cup yogurt (plain, Greek, or plant-based)

• 1/2 cup granola

• 1 kiwi, peeled and sliced

• 1/4 cup diced mango

• 1/4 cup sliced strawberries

• 2 tbsp mixed nuts (almonds, walnuts, cashews – chopped if preferred)

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🥣 Instructions:

1. Layer the Base

   • Spoon the yogurt into a bowl as your creamy base.

2. Add the Crunch

   • Sprinkle the granola evenly over the yogurt.

3. Top with Fruits

   • Arrange the kiwi slices, diced mango, and strawberries on top for a burst of color and freshness.

4. Finish with Nuts

   • Sprinkle the mixed nuts over the top for crunch, healthy fats, and added protein.

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✨ Tips & Variations:

• Drizzle with a bit of honey or maple syrup if you prefer it sweeter.

• Add chia seeds or flaxseeds for an extra nutrient boost.

• Use toasted coconut flakes or a dollop of nut butter for added flavor.

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Nutritious, filling, and totally Instagram-worthy 🌈🥄
Let me know if you want this turned into a pretty recipe graphic too!