1️⃣ Make the Filling

  • Mix condensed milk, cornstarch, and vanilla in a small saucepan.
  • Heat on low, stirring constantly, until slightly thickened (~3 mins). Chill.

2️⃣ Prepare the Batter

  • Whisk flour, baking powder, salt, and sugar.

  • Add milk, egg, melted butter, and vanilla, stir until smooth.

3️⃣ Bake the Puffs

  • Spoon batter into a greased mini muffin tin (fill ¾ full).

  • Bake at 350°F (175°C) for 12-15 mins until golden.

4️⃣ Fill & Coat

  • Cool slightly, then poke a hole in each puff with a skewer.

  • Pipe in chilled condensed milk filling.

  • Brush with melted butter, roll in cinnamon sugar.

5️⃣ Serve & Enjoy!

  • Best served warm with:

    • β˜• Hot coffee or chai

    • 🍫 A drizzle of chocolate sauce (optional but decadent!)

πŸ’‘ Pro Tips for Perfect Puffs

βœ” Don’t overfill the muffin tin – They rise while baking!
βœ” Use a piping bag for neat filling (or a ziplock with a corner snipped).
βœ” No muffin tin? Bake as drop doughnuts on a sheet pan.

πŸ”„ Delicious Variations

🍯 Caramel Drizzle – Top with dulce de leche
πŸ‹ Lemon Curd – Swap condensed milk for tangy lemon filling
🌰 Nutty Crunch – Roll in crushed pecans + cinnamon sugar

❓ FAQs (Solved!)

Q: Can I use store-bought custard?
A: Yes! Thicken with 1 tsp cornstarch if too runny.

Q: How to store leftovers?
A: 2 days at room temp – Reheat briefly for best texture.

Q: Can I air-fry these?
A: Yes! 330°F for 8-10 mins, shaking halfway.

🎯 Final Tip: Make a Double Batch!

These disappear fast—you’ll want extras for snacking!

πŸ‘‡ Save this recipe for your next sweet craving! (Tag a dessert lover! 🍩❀️)

πŸ’° Why This Rewrite = More Ad Revenue

βœ” Longer, engaging content (Easy to expand with video tips)
βœ” SEO-optimized (Targets "condensed milk doughnuts," "Melktert dessert")
βœ” Multiple subheadings & bullet points = More ad placements!

Want me to add a gluten-free or vegan version? Let me know! 😊