A refreshing and festive drink packed with vibrant fruits and flavors—perfect for everyone at your holiday gatherings!

Ingredients
3 cups sparkling apple cider 
1 cup orange juice 
1/4 cup lemon juice 
1/2 cup pomegranate seeds 
1 orange, sliced into thin rounds 
1 lemon, sliced into thin rounds 
1 lime, sliced into thin rounds 
1 apple, cored and cut into thin wedges 
1 cup grapes, halved 
Fresh mint leaves for garnish 

Directions
 Mix the Base:
In a large pitcher, combine the sparkling apple cider, orange juice, and lemon juice. Stir well to mix the flavors.

 Add the Fruits:
Add the pomegranate seeds, orange slices, lemon slices, lime slices, apple wedges, and halved grapes to the pitcher. Stir gently to distribute the fruits evenly.

 Chill:
Refrigerate the sangria for at least 2 hours to let the flavors meld together.

 Serve:
Pour the chilled sangria over ice, ensuring to include a mix of the colorful fruits and pomegranate seeds in each glass.

 Garnish:
Add a fresh mint leaf to each glass for an aromatic, festive touch.

Details
Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes
Servings: ~6 glasses
Pro Tips:
Customize the Fruits: Add cranberries, pears, or even fresh pineapple for additional holiday flair.
Make it Sweeter: Stir in a tablespoon of honey or a splash of simple syrup for extra sweetness.
Garnish Variations: Add a cinnamon stick or star anise to each glass for a warm, spiced touch.
Enjoy this Non-Alcoholic Christmas Sangria—a festive, fruity drink that will brighten up your holiday table!