Grilled Shrimp with Mango Cream Sauce

Servings

4 servings

Prep Time

20 minutes

Cook Time

10 minutes

Total Time

30 minutes

Ingredients

For the Shrimp

• 1 lb (450 g) large shrimp, peeled and deveined

• 1 tablespoon olive oil

• 1 teaspoon paprika

• ½ teaspoon garlic powder

• ½ teaspoon salt

• ¼ teaspoon black pepper

For the Mango Cream Sauce

• 2 ripe mangoes, diced

• ¼ cup heavy cream

• 1 tablespoon fresh lime juice

• 1 teaspoon honey

• 1 small garlic clove, minced

• Salt and pepper to taste

For Garnish

• ½ cup fresh pineapple, diced

• Microgreens or sprouts

• Fresh herbs (parsley or cilantro)

• Freshly cracked black pepper

Instructions

Step 1: Season the Shrimp

1. Pat the shrimp dry with paper towels.

2. Toss with olive oil, paprika, garlic powder, salt, and pepper.

3. Let marinate for 10–15 minutes.

Step 2: Prepare the Mango Sauce

1. Add mango, cream, lime juice, honey, and garlic to a blender.

2. Blend until smooth and creamy.

3. Season with salt and pepper.

4. Chill until ready to serve.

Step 3: Grill the Shrimp

1. Heat a grill pan or skillet over medium-high heat.

2. Cook shrimp for 2–3 minutes per side.

3. Grill until lightly charred and opaque.

Step 4: Assemble the Dish

1. Spread the mango cream sauce onto the center of a serving plate.

2. Arrange grilled shrimp on top.

3. Scatter diced pineapple around the shrimp.

4. Garnish with microgreens and herbs.

5. Finish with a sprinkle of black pepper.

Nutrition Information (Approximate Per Serving)

• Calories: 290 kcal

• Protein: 24 g

• Fat: 10 g

• Carbohydrates: 24 g

• Fiber: 3 g

• Sugar: 18 g

Chef's Tips

• Use ripe mangoes for the sweetest and smoothest sauce.

• Avoid overcooking the shrimp to keep them juicy.

• A touch of chili flakes can add a pleasant spicy contrast.

• For a restaurant-style presentation, use a spoon to create a smooth circular bed of sauce before plating.

Best Time to Serve

• Elegant appetizers

• Summer lunches

• Seafood dinner parties

• Holiday entertaining

• Romantic dinners

Who Will Enjoy This Dish?

• Seafood lovers

• Fans of tropical flavors

• Those looking for a light gourmet appetizer

• Anyone who enjoys sweet and savory combinations

The smoky grilled shrimp paired with the silky mango cream sauce and sweet pineapple creates a vibrant tropical dish that is both visually stunning and packed with fresh flavor.