🍓🍫✨ Decadent Strawberry Chocolate Fantasy Ice Cream Cake ✨🍫🍓

A dreamy combination of cake, ice cream, and strawberries — the ultimate frozen dessert for any celebration!

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🛒 Ingredients

• 1 box chocolate cake mix (plus eggs, oil, water as directed)

• 2 cups fresh strawberries, sliced

• 1½ cups chocolate chips, melted

• 1½ cups vanilla ice cream, softened

• 1½ cups chocolate ice cream, softened

• ¼ cup powdered sugar

• 1 cup hot fudge sauce (store-bought or homemade)

• 1 cup whipped cream (for topping)

• Extra strawberries for garnish

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🍽️ Instructions

1️⃣ Bake the Cake

Preheat oven as directed on the chocolate cake mix box.
Prepare and bake the cake according to instructions. Let it cool completely.

2️⃣ Sweeten the Strawberries

While the cake cools, mix sliced strawberries with ¼ cup powdered sugar in a bowl.
Let sit for about 10 minutes to release juices.

3️⃣ Layer the Cake

Once cooled, slice the cake horizontally into two equal layers.
Place the bottom layer in a springform pan or a deep cake pan.

4️⃣ Add Ice Cream Layers

• Spread vanilla ice cream evenly over the cake.

• Add a layer of chocolate ice cream on top.

• Freeze for 1 hour until firm.

5️⃣ Add Strawberry & Chocolate Bliss

• Drizzle melted chocolate chips over the frozen layers.

• Spoon the sugared strawberry mixture on top.

6️⃣ Seal with Cake

Place the second cake layer on top.
Press gently, then freeze for another 2–3 hours until fully set.

7️⃣ Decorate and Serve

Top with whipped cream, a drizzle of hot fudge, and extra fresh strawberries.
Let sit at room temperature for 5–10 minutes before slicing.

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⏱️ Timing & Servings

• Prep Time: 20 minutes

• Freeze Time: 3–4 hours

• Servings: 10–12 slices

• Perfect for: Birthdays, summer parties, or just because!