Ingredients:

• 2 ripe bananas

• 1½ cups vanilla ice cream

• 1 cup milk (your choice: dairy or plant-based)

• ½ cup fresh strawberries (plus extra for topping)

• ¼ cup strawberry syrup (plus more for glass drizzle)

• Whipped cream (as much as your heart desires)

• Toppings: crushed nuts, chocolate shavings, or granola

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Instructions:

1. Prep the Glasses – Drizzle & Chill:
Drizzle strawberry syrup along the insides of two tall glasses. Pop them into the freezer for 5–10 minutes so the syrup sets into pretty pink streaks.

2. Make the Magic – Blend the Shake:
In a blender, combine the bananas, vanilla ice cream, milk, strawberries, and ¼ cup of strawberry syrup. Blend until silky-smooth and irresistibly creamy.

3. Serve It Pretty – Pour & Swirl:
Take the chilled glasses out and pour in the shake, watching the pink layers swirl to perfection.

4. All the Toppings – Load It Up:
Crown each shake with a generous swirl of whipped cream. Decorate with halved strawberries, banana slices, and your favorite crunchy topping—be it nuts, granola, or decadent chocolate shavings.

5. Time to Sip – Style & Enjoy:
Slide in a fun straw, snap a pic (if you must), and enjoy your fruity, creamy summer dream immediately.