🍄 Salisbury Steak with Mushroom Gravy & Mashed Potatoes

🧾 Ingredients

For the Steak Patties

• 500g ground beef
• 1/3 cup breadcrumbs
• 1 egg
• 1/4 onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 tablespoon ketchup
• Salt and black pepper

For the Mushroom Gravy

• 1 cup mushrooms, sliced
• 1 small onion, chopped
• 2 tablespoons butter
• 2 tablespoons flour
• 2 cups beef broth
• 1 tablespoon Worcestershire sauce
• Salt and pepper to taste

For the Mashed Potatoes

• 3–4 potatoes, peeled and chopped
• 3 tablespoons butter
• 1/3 cup milk or cream
• Salt and pepper

👨‍🍳 Instructions

Step 1: Prepare the Patties

1. In a bowl, mix ground beef, breadcrumbs, egg, onion, garlic, Worcestershire sauce, ketchup, salt, and pepper.
2. Form into round or oval patties.
3. Heat a pan over medium heat and sear patties until browned on both sides.
4. Remove and set aside.

Step 2: Cook the Mushroom Gravy

1. In the same pan, melt butter and sauté onions until soft.
2. Add mushrooms and cook until browned.
3. Stir in flour and cook for 1–2 minutes.
4. Gradually add beef broth while stirring.
5. Add Worcestershire sauce and simmer until thickened.

Step 3: Simmer the Patties

1. Return patties to the pan with the gravy.
2. Cover and simmer for 10–15 minutes until fully cooked.
3. Spoon gravy over the patties as they cook.

Step 4: Make the Mashed Potatoes

1. Boil potatoes until tender.
2. Mash with butter and milk until smooth.
3. Season with salt and pepper.

Step 5: Serve

1. Place mashed potatoes on the plate.
2. Add Salisbury steak patties.
3. Spoon mushroom gravy generously over the top.
4. Garnish with chopped parsley.

🔥 Pro Tips

• Use fresh mushrooms for deeper flavor.
• Don’t rush the gravy—slow simmer = richer taste.
• Add a splash of cream to the mash for extra smoothness.

🍽️ Final Dish

This dish is rich, hearty, and full of flavor. Juicy beef patties are smothered in a deep, savory mushroom gravy, paired with soft, buttery mashed potatoes. It’s the kind of meal that feels warm, comforting, and seriously satisfying after a long day.