Baked Brie with Honey & Walnuts

Ingredients (Serves 6–8)

Baked Brie

• 1 (8 oz / 225 g) wheel of Brie cheese

• 3 tbsp honey

• ⅓ cup chopped walnuts or pecans, lightly toasted

• 1 tsp fresh thyme leaves

• 1 tsp fresh rosemary, finely chopped (optional)

• Freshly ground black pepper

• Pinch of flaky sea salt

For Serving

• 1 baguette, sliced

• 2 tbsp olive oil

• Fresh thyme sprigs

• Apple slices, pear slices, or grapes (optional)

Instructions

Step 1: Toast the Bread

1. Preheat the oven to 400°F (200°C).

2. Arrange baguette slices on a baking sheet.

3. Brush lightly with olive oil.

4. Bake for 8–10 minutes, turning once, until golden and crisp.

Step 2: Prepare the Brie

1. Place the Brie wheel in a small baking dish or cast-iron skillet.

2. Score the top lightly with a knife to help the toppings soak in.

3. Drizzle with half of the honey.

Step 3: Add the Toppings

• Sprinkle the toasted walnuts evenly over the Brie.

• Add fresh thyme and rosemary.

• Season with a pinch of flaky sea salt and freshly cracked black pepper.

Step 4: Bake

Bake for 12–15 minutes, or until the Brie is soft and gooey in the center without completely collapsing.

Step 5: Finish & Serve

1. Remove from the oven.

2. Drizzle with the remaining honey.

3. Garnish with extra thyme.

4. Serve immediately with toasted baguette slices and fresh fruit.

Prep Time

• Prep: 10 minutes

• Bake: 15 minutes

• Total: 25 minutes

Nutrition (Approx. Per Serving)

• Calories: 290

• Protein: 10 g

• Carbohydrates: 18 g

• Fat: 20 g

• Fiber: 2 g

Tips

• Let the Brie sit at room temperature for about 20 minutes before baking for a creamier center.

• Toast the walnuts first to enhance their flavor and crunch.

• Don't overbake—the cheese should be melted inside while still holding its shape.

• Pair with crisp apple or pear slices for a sweet, fresh contrast.

• For extra richness, add a spoonful of fig jam or cranberry preserves beneath the honey.

Why You'll Love This Recipe

This Baked Brie with Honey & Walnuts is an elegant appetizer that's incredibly easy to prepare. The warm, creamy Brie melts beautifully beneath a layer of golden honey, crunchy toasted walnuts, and fragrant thyme, creating a perfect balance of sweet and savory flavors. Served with crisp toasted baguette slices, it's an impressive centerpiece for holiday gatherings, wine nights, dinner parties, or any special occasion. 🧀🍯🌿