
A smooth, creamy classic with tropical flavors - perfect for summer nights or beach vibes at home.
⏱ Prep Time
5 minutes
Serves: 1 cocktail
📝 Ingredients
-
2 oz white rum
-
3 oz pineapple juice
-
2 oz coconut cream (not coconut milk)
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1 cup ice
-
Pineapple slice and maraschino cherry (optional, for garnish)

👩🍳 Instructions
1. Blend
Add the white rum, pineapple juice, coconut cream, and ice to a blender.
2. Mix until smooth
Blend on high speed until the mixture is thick, creamy, and well combined.
3. Serve
Pour into a chilled glass.
4. Garnish
Decorate with a pineapple slice and a maraschino cherry if desired.
🍹 Tips
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For a frozen-style drink, add extra ice
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For a lighter version, replace half the coconut cream with coconut milk
-
Make it non-alcoholic by omitting the rum
Rich, refreshing, and perfectly balanced between sweet and tropical, this Piña Colada is a timeless cocktail that instantly feels like a vacation in a glass.






































