A refreshing and colorful fruit drink inspired by the traditional aguas frescas served at La Michoacana shops in Mexico. Perfect for summer days, parties, or any time you want a naturally sweet and hydrating beverage.

---

Ingredients:

• 1 cup fresh strawberries, chopped

• 1 cup fresh pineapple, chopped

• 1 cup cantaloupe (melon), chopped

• 1 cup watermelon, chopped

• 1 cup ripe mango, chopped

• 1 liter cold water

• 1/2 cup granulated sugar (adjust to taste)

• Juice of 2 limes

• Ice cubes, as needed

• Lime slices and fresh mint leaves (optional, for garnish)

---

Instructions:

1. Prepare the fruit:
   Wash, peel (if needed), and chop all fruits into small chunks. Make sure to remove any seeds or cores.

2. Blend part of the fruit:
   In a blender, add about half of the chopped fruits (you can choose any combination) along with 1 cup of water and the sugar. Blend until smooth.

3. Strain (optional):
   If you prefer a smoother drink, pour the blended mixture through a fine mesh strainer into a large pitcher to remove pulp. This step is optional depending on your texture preference.

4. Combine and mix:
   Add the remaining chopped fruit to the pitcher for texture and presentation. Pour in the rest of the cold water and stir well to combine.

5. Add lime juice:
   Squeeze the juice of 2 limes into the mixture and stir.

6. Chill and serve:
   Add plenty of ice cubes to keep the drink cool and refreshing.

7. Garnish and enjoy:
   Serve in glasses with lime slices and fresh mint leaves on top for a beautiful and aromatic touch.

---

✅ Tips:

• You can substitute or add other fruits like cucumber, grapes, or oranges.

• Adjust sugar and lime to your taste — more lime for tang, more sugar for sweetness.

• For a natural sweetener, try honey or agave syrup instead of sugar.